skip to Main Content

Weekly Fresh Sheet

10 Delicious Lunch Specials Priced at $10 – Dine In Only

Avocado & Mango Salad | $10

Mango, red onion, romaine lettuce, avocado, cilantro with lime– agave dressing

5 Spice Chicken Salad with Goma Dressing | $10

5 spiced roasted chicken, crispy wonton, shredded cabbage and Goma dressing

Egg in a hole, Grilled Cheese with Bacon sandwich | $10

Exactly what it sounds like!

Soup and Salad with Fresh Baked Bread | $10

House salad, bottomless soup bowl and bread

Slow Roasted Beef Dip au Jus | $10

Shaved house roasted beef on roasted garlic buttered Filone bread

Warm Potato Salad with Poached Salmon | $10

Poached Sockeye salmon, lemon dill sour cream dressing, red onion, served with baby potato salad

Mussels Linguine | $10

Mussels steamed in white wine, garlic, red chili flakes fresh basil and parmesan cream

Philly Cheese Steak | $10

Sautéed steak, onions and peppers on a toasted hoagie bun topped with cheese sauce

Chorizo and Shrimp Tacos | $10

Chorizio, grilled prawns, spinach and kale slaw topped with pineapple slaw

Beyond Meat Burger | $10

Vegetarian patty with guacamole, lettuce, tomato and red onion on a potato bun

Weekly Fresh Sheet

5 Delicious Nightly Specials – Dine In Only

Taco Salad | $15

Spiced shredded brisket, romaine lettuce, black beans, corn red peppers, cheddar and Monterey Jack cheeses, chopped tomatoes, crispy tortilla strips topped with creamy avocado lime-cilantro dressing

Blackened Cod | $15

Cod rolled in blackening spiced and seared on a cast iron pan served with Spanish rice

Beyond Beef Burger | $15

Garlic mayo, guacamole, lettuce and tomato and crispy onions on a grilled brioche bun

Ask Your Server About Our Desserts!

Four Cheese Mac with Pulled BBQ Pork | $15

Guinness Cheddar, Dubliner Irish, Monterey Jack and Parmesan Garlic cream and topped with slow roasted BBQ porkies

Spinach, Portobello, Artichoke & Goat Cheese Flatbread | $15

Roasted garlic, olive oil, portobello mushroom, artichokes and goat cheese on crispy flatbread finished with spinach chiffonade

Bar Snacks & Late Night

PRETZEL STICKS | $8

House-made served with course salt, Guinness cheddar sauce & grainy mustard

TAPHOUSE POTATO CHIPS | $6.50

House-fried potato chips seasoned with bacon salt, served with bacon-chipotle dip

HOUSE NACHOS | $18

Corn chips, con queso, diced roma tomatoes, mixed cheeses, banana peppers, chives, house salsa & sour cream | Add spicy beef or spicy chicken $6

TAPHOUSE CHEX MIX | $6.50

Spicy mix of pretzels, nuts, rice crackers & salty snacks slow roasted in house spices

COCONUT FRIED PRAWNS | $13.50

6 coconut crusted prawns with a sambal honey sauce

HOUSE SPECIAL PIZZA | $17

House special with chorizo, bacon, peppers, and mozza

PIZZA MARGHERITA | $15

Roma tomatoes, fresh basil leaves, tomato sauce and bocconcini

DEEP FRIED POPCORN | $6.50

You have to try it! Chef Tyler’s secret... it’s spicy, smoky and butter

CHICKEN WINGS | $16

Tossed with choice of signature hot sauce, maple-roasted garlic, sea salt and cracked pepper, house curry, Taphouse BBQ, house sweet chili, or sriracha-lime | Add ranch or blue cheese dip $.75

CHICKEN FINGERS | $15

Hand breaded chicken tenders served with french fries and house-made honey mustard

PULLED PORK POUTINE | $13

Hand-cut fries topped with smoked roasted pulled pork, cheese curds and our signature Taphouse gravy

CLASSIC POUTINE | $11

Hand cut fries, handful of curds and our signature Taphouse gravy

SWISS RACLETTE FONDUE | $15

Served with toasted brioche crostinis

Breakfast On Tap

Served 9:30 AM to 2:00 PM with the Purchase of a Beverage

BACON AND EGGER (THE LITTLE ONE) | $5.99

2 Eggs any style, choice of 3 rashers of bacon or ham, shredded hash browns and fruit garnish.

Add toast and preserves | $4
THE BIG BREAKFAST | $9.99

Eggplant tossed in parmesan breading and baked with Roma tomato sauce, fresh basil and mozzarella, served with linguine and garlic filone

Chorizo Hash | $10.99

With sautéed peppers, caramelized onions, roast mushrooms and cheese, served over hash browns.

Add 2 poached eggs with hollandaise | $5
All You Can Eat Pancakes (You've Got an Hour!) | $6.99

Served with whipped butter, maple flavoured bourbon vanilla or caramel apple syrup.

MAKE IT YOUR BREAKFAST SIDES

Fruit cup | $4.50
5 oz ribeye steak | $7.00
4 Rashers bacon | $4.50
3 Turkey sausage | $4.50
2 British bangers | $4.50
2 Eggs any style | $3.50
Shredded hash browns | $4.00
Toast & preserves (sourdough, whole wheat, 12 grain) | $4.00

Smoked Honey Ham Benedict | $9.99

Toasted whole wheat bagel with honey ham, 2 poached eggs, homemade Hollandaise, shredded hash browns and fruit garnish.

Salmon Lox Benedict | $12.99

Toasted whole wheat bagel with lox, red onion, capers, spinach, 2 poached eggs, homemade Hollandaise, shredded hash browns and fruit garnish.

Back To Top